A short post where I relate how I asked Pip’s Dad, David, at 4:45pm on Christmas Eve, where he’d put the turkey which had no doubt arived by courier the day before. David’s answer, what turkey, and a few phone calls to the farm soon told us we were having a vegetarian Christmas, contrary to my extensive menu planning.
Anyway, Tesco to the rescue! Not only did they have plenty of turkeys, but there was a mob waiting for them to become half-price. Christmas saved.
